dimanche 15 juin 2008

Recipe : Rhubarb and apples crumble

I have many passions in my life one of them is cooking. Tonight I was just wanted to share a really simple but delicious recipe.

Rhubarb and apples crumble

  • 1/2 cup of melted butter
  • 1 1/2 cup of oat meal
  • 2/3 cup of brown sugar
  • 1/2 cup of flour
  • 3 cups or rhubarb cut in 1" square
  • 5 apples peeled and cut square
  • 1 cup of sugar
  • 1 1/2 c. tbs of flour

Mix the first 4 ingredients. Put 3/4 of the mix in a medium pyrex mold. In a bold, mix rhubarb, apple, sugar and flour and transfer in the mold. Spread the ¼ of the mix left on top. Bake at 350 C, for 45 min. Heavenly with vanilla ice cream!

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